Chinese Food
All Recipes
Vegetable pancake
What my husband does is delicious
Braised chicken at home
I like stewed chicken. But the oil is too big. I don't want to give the widening powder. I have to make it by myself. Super food ～
Microwave version of sliced chicken with peppers and mushrooms
There's no place for a person to cook in the shop. There's only a microwave oven. Occasionally, Weibo sees this dish. It feels particularly suitable. And chicken is particularly slimming. Hey, hey, hey, you can mix noodles when you're free~~
Braised fresh black fish with Chiba
Suddenly, I felt nervous. I wanted to make a plain Chinese dish. It was so spicy that I couldn't stop crying. The more I ate, the more addicted I was. It's great to eat the whole thing.
Chicken rolls with cabbage
Chicken is the best choice for protein supplement. It's hot in summer. It's not greasy. It's also nutritious. Let's steam it for health. How to break a child's picky food? It's hard not to love a meat ring. This cabbage and chicken roll is reall... ...
Eggplant in cold sauce
It's sultry in summer, and the appetite will be worse. But with this bowl of cold hand shredded eggplant, I can eat two big bowls of rice. I have eaten it for more than 20 years, but I never get tired of it. I think it's also a popular dish for ... ...
Stewed three delicacies in old Tianjin
Three delicacies with brine is a kind of hand-made brine. It is made of various nutritious ingredients and can be used as seasoning materials. It is most often used to make three delicacies with brine. It is a relatively common delicacy in China.
Chicken wings with coke
Easy to make, delicious, not fat
Stir fried chicken
Tian drumsticks. I don't know if garlic is stupid.
Braised spare ribs
Braised pork ribs is a home-made dish. It tastes sweet and salty. The pork ribs are crisp and rotten. The color is golden red. It's edible for men, women, old and young. It's perfect with a bowl of rice
Baked chicken with salt
Home cooking taught by my mother
Braised fish in brown sauce
This fish was caught by my husband and friends when they went fishing in the Han River Valley. It's a big fish. It weighs five Jin. I break it down into several sections. Marinate it and put it in the refrigerator for freezing. It's very conveni... ...
Fried rice with egg
Rice with egg shell is a common and popular staple food in Japan. It's a kind of rice dish made of fried rice wrapped with egg skin. Generally, put the beaten egg juice into a pan and fry it into a thick and even egg skin. Then put the fried ric... ...
Baked chicken in Kunbo casserole
The new Kunbo casserole. It is said that the biggest feature is that it can't be broken even when it's dry and cold. So I couldn't wait to go to the market and buy a chicken. I came back to try the casserole version of baked chicken.
Home croissant
It's simple and delicious. The cake combines the taste of vegetable soup It tastes delicious
Fried chicken feet with sauce
What to eat in a hot day, invite friends to have a drink, the first choice is chicken feet with soy sauce flavor . They all say that chicken feet can supplement collagen, because of colloid? Or what nutrients can make the skin more elastic like ... ...
